Raise your hand if you indulged a little too much during the holidays. Don’t worry, us too! Luckily, we’ve created a healthy (and delicious) menu for your post-holiday reset that will have you feeling amazing in no time!
Olive Oil-Basted Grass-Fed Strip Steak
Juicy steaks covered in olive oil and savoury spices? Count us in! Cook in a grill pan, and turn steaks frequently. Continually baste with olive oil to lock in flavours and moisture. Drizzle with pan juice, sprinkle with salt and pepper, and serve hot!
Classic Grass-Fed Beef Chili Recipe
Nothing warms us up on chilly evenings like a hearty bowl of chili! Mix ground beef with an assortment of spices, beans, and diced veggies. Kick it up a notch by adding tomato salsa and gooey shredded cheddar cheese! This will instantly become everyone’s favourite dish!
Grass-Fed Flat Iron Steak with Grilled Ratatouille
At Gemstone, we LOVE grilling all year-round. We can’t resist the taste of a perfectly grilled steak! For this recipe, delicious grilled steaks pair perfectly with grilled veggies. This winning combination is savoury and scrumptious!
Is there anything better than a simple recipe? We love the flavour of sautéed grass fed beef! Top off your bowl with avocado, rice, cilantro, tomato, and cheddar cheese. This recipe is perfect for on-the-go lunches, or as a light and easy dinner.
Grass-Fed Beef Bourguignon With Cauliflower Mash
Hello healthy comfort food! Mix seasoned beef with veggies, spices, and red wine for the best flavour. Serve with a side of mashed cauliflower. This recipe is rich, tasty, and good for you!
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